Dishes |
Khao
Pat Gai
Fried Rice with Chicken
|
|
Khao
Pat Sapparot
Fried Rice with Pineapple
|
|
Yam
Neua Yang
Spicy Barbecued Beef Salad
|
Gai Pat Met Mamuang
Chicken Fried with Cashew Nuts and Chili
|
|
Tom Yam Gung
Spicy Sour Shrimp Soup
|
|
Pod Pia Tod
Deep Fried Spring Rolls |
Gaeng Khiaw-waan
Gai
Sweet Green Chicken Curry
|
|
Tom Kha Gai
Spicy Chicken Soup with Coconut Milk
|
|
Gaeng Ga-rii Gai
Yellow Chicken Curry
|
Gung Pat Priow
Waan
Sweet and Sour Shrimp
|
|
Phat Thai Gung
Fried Noodles with Shrimp
|
|
Pla Ga-pong Neung Manao
Steamed sea bass with lemon, chili and garlic sauce
|
Pat Pak Ruam Mit
Stir fried vegetables and shrimps
|
|
Yam Moo Yang
Spicy grilled pork salad
|
|
Yam Pak Bung Grob
Crispy deep fried morning glory salad
|
Gaeng Som Plachon
Pae-sa
Sweet & sour soup with deep-fried snakehead fish
|
|
Gaeng Khoa Sapparot
Shrimps and pineapple in red curry
|
|
Gung Chup Paeng Tod
Deep fried shrimps
|
Pat See Ew
Stir fried noodles with soy sauce, pork and egg
|
|
Yam Pla-meuk
Spicy squid salad
|
|
Guay Tiaw Neua
Noodle soup with beef
|
Maseman neua
Maseman curry with beef
|
|
Gaeng Pet Pet Yang
Red curry with roasted duck
|
|
Pla Gapong Neung Sii-iw
Steamed snapper with soy sauce
|
Pat Prik Gaeng
Muu
Stir fried pork with red curry paste and long green beans
|
|
Gai Yang
Grilled Chicken
|
|
Guay Tiew Phat Kii Mao
Stir fried spicy thick noodles with holy basil leaves
|
Khao Tang Naa Tang
Rice Chips with Pork/Coconut Dip
|
|
Gung Obb Woonsen
Steamed Glass Noodles with Shrimp
|
|
Gai Hor Bai Toey
Fried Chicken in Pandanus Leaves
|
Khai Yat Sai
Thai Omelet
|
|
Gung Pat Pong Ga-Rii
Fried Shrimps in Curry Powder
|
|
Naam Prik Oong
Fried Ground Pork and Shrimp with Chilies
|
Laab Muu
Spicy Ground Pork Salad
|
|
Yam Pla-Duk Foo
Deep Fried Fish with Mango Sauce
|
|
Moo Satay
Barbecued Pork Skewers with Peanut Sauce
|
Gai Paloh
Chicken in Chinese five spices soup
|
|
Pla Ga-pong Raat Prik
Fried snapper with chili sauce
|
|
Khanom Jiin Naam-yaa pla Salmon
|
| Spicy fish in coconut
milk with noodles |
|
Tod Man Gung
Deep fried shrimp cakes
|
|
Gai Pat King
Stir-fried chicken with ginger
|
Panaeng Moo
Red pork curry
|
|
Neua Yaang + Namjim Jaew
Grilled Beef Tenderloin with Chili Sauce
|
|
Pat Mii Gatii
Thin rice noodles fried with coconut milk and dried shrimps
|
Plamuek neung manao
Steamed squid stuffed with pork in spicy sour soup
|
|
Gaprao Gai
Stir fried chicken with chili and basil
|
|
Tod Man Pla
Deep fried fish cakes
|
Som Tam
Spicy papaya salad
|
|
Raat Naa Pak Ruam Mit
Fried noodles with pork and mixed vegetables in gravy sauce
|
|
Ho mok talay
Steamed curry fish, shrimps and squid in banana leaf cups
|
Yam Wun Sen
Spicy glass noodle salad
|
|
Gaeng pet linjee sot sai
Red curry lychee stuffed with ground fish and shrimps
|
|
Yam Som-o
Pomelo salad with ground pork and shrimps
|
Yam Mamuang
Sour and spicy mango salad
|
|
Nam prik pao
Roasted chili paste
|
|
Gaeng Paa Muu
Jungle curry
|
Desserts |
Kao Niew Mamuang
Sticky rice with mango
|
|
Wun Maprao
Coconut jelly in coconut shell
|
|
Fakthong Sangkhaya
Egg custard in pumpkin
|
Bua loy sam sii
Rice and pumpkin balls simmered in coconut syrup
|
|
Gluay Boad Chii
Banana in coconut milk
|
|
Tabtim Grob
Crispy water chestnuts in coconut cream
|